Romanian Eggplant Zacusca - Bunatati de Topoloveni 300g

Ingredients: ripe eggplant (min. 45%), tomatoes, roasted pepper (min. 12%), onion, carrot, sunflower oil, tomato paste, iodized salt, natural spices.

We do not say that we have all the zacusca recipes, but we do say that we have the best eggplant zacusca recipe. We put in it the same ingredients as in the zacusca at home, lots of flame-roasted eggplant, capsicum, tomatoes, onions, spices and passion fruit so that in the end what we at Topoloveni call "pure goodness" comes out. We have eggplant and pepper baking machines, but the taste of Bunăți de Topoloveni zacusta is like that at home because the flame gives the zacusta the same slightly smoked sweet taste as the one made in the cauldron. How long does our zacusca boil? As long as we keep the taste of each individual ingredient. When is the zacusca ready? When the jar is finished and the fresh bread. Every fasting day deserves a treat with our Topoloveni Goodies appetizers. And what you didn't know is that in 2017 we became market leaders in the "snack" category, according to GFK. Where can we find traditional zacusca with the taste of home? At Topoloveni, at Bunăți de Topoloveni.

Net Weight 10.58oz / 300g

Product of Romania