The delicate buttery taste and soft texture of the Everest Butter biscuits are turning them into sweet addition to any hot beverage. The cut is preferred for home-made cakes.

• No hydrogenated oils
• Source of fibre
• No artificial sweetners
• No colors

Ingredients: wheat flour, vegetable oil (palm), sugar, milk whey powder, grated coconuts, glucose syrup, butter 0,1%, wheat fiber, egg powder, salt, raising agents: ammonium carbonates, sodium carbonates; flavouring. May contain traces of walnuts.

Source of fibre.

Net Weight 215g

Product of Bulgaria