KANDIA - Romanian Fine Chocolate Pralines - 103g

With a tradition since 1890 and made from high quality cocoa beans, Kandia is the intense taste chocolate that pampers your senses.

Ingredients: Sugar, cocoa mass, vegetable fats (palm oil, shea oil), raspberry filling 6.4% [sugar, glucose syrup, humectants (sorbitol, glycerol), water, raspberry puree 0.06%, gelling agent (pectin), acid (citric acid), colour (anthocyanins), flavouring], black cherry filling 5.1% [glucose-fructose syrup, sugar, cherry puree (1.2%), cherry juice reconstituted from concentrate (0.7%), stabilizer (pectin), concentrate with coloring role (hibiscus, carrot), acid (citric acid), flavourings, preservative (potassium sorbate), coconut vegetable oil, emulsifier (mono- and diglycerides of fatty acids], salted caramel filling 5.1 % {3.8% caramel [glucose syrup, glucose-fructose syrup, vegetable fat (palm oil, rapeseed oil), sugar, skimmed milk powder, milk fat , whey powder (from milk), salt, stabilizers (glycerol monostearate, sodium hydrogen carbonate), flavour, water], vegetable fat (palm oil, shea oil), humectant (sorbitol), sugar, salt, glucose syrup, flavour}, cocoa butter, skimmed milk powder, low-fat cocoa powder, whey powder (from milk), whey powder derivative (from milk), peanut paste 0.5%, roasted peanuts 0.5%, milk fat, chocolate 0,3% [sugar, cocoa mass, cocoa butter, vegetable fat (palm oil, shea oil), emulsifiers (soy lecithin, polyglycerol polyricinoleate), flavouring], refined  sunflower oil,  desiccated coconut flakes 0.04%, vegetable fat (rapeseed oil),  emulsifiers (soy lecithin, polyglycerol polyricinoleate), flavourings. Chocolate contains vegetable fats in addition to cocoa butter. Chocolate contains cocoa solids 40% minimum. May contain traces of nuts, gluten, eggs.

Net weight: 103.3g

Contains 14 pralines. 

Product of Romania