European style goulash - chopped pork with skin.  Gulasz Angielski Ingredients: pork, pork skins, water, salt, sodium phosphate, pepper, sodium nit...

European taste polish pate by Krakus.  Pasztet Mazowiecki Ingredients: pork meat, pork fat, pork skins, pork liver, water, salt, onion, pepper, pim...

European style luncheon meat.  Luksusowa MIELONKA Wieprzowa Ingredients: pork, water, salt, sodium phosphate, pepper, sodium nitrite, sodium ascorb...