Boromir COCOA CREAM Sweet Bread - Cozonac cremă cu cacao 450g
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Boromir COCOA CREAM Sweet Bread - Cozonac cremă cu cacao 450g
Boromir sponge cake with 35% cocoa cream enriches the table with its unique taste. Prepared after natural fermentation with yeast, Boromir sponge cake acquires a fluffy texture. Discover our reinvented savarin recipe from syrupy sponge cake slices and whipped cream, a quick and easy dessert to make. You can find the preparation steps on the blog, along with many other unique dessert ideas from sponge cakes: burnt sugar cream, caramelized apple cake, sweet friganele or french toast with fresh fruit, vanilla pudding, plus many other recipes for goodies.
*No preservatives
*Slow leavening with natural yeast
*After opening, store at ambient temperature and must be well sealed so as to maintain its freshness.
COZONAC with COCOA FILLING
Cozonac with 35% cocoa filling, made with free-range chicken eggs and slowly fermented with sourdough, without preservatives. Ingredients: wheat flour, sugar, free-range chicken eggs 15%, sourdough 9% (wheat flour, water), vegetable oils (palm, sunflower, rapeseed), water, butter , low-fat cocoa powder 2.0%, whole milk powder, emulsifiers: mono and diglycerides of fatty acids and soy lecithin, glucose-fructose syrup, ethyl alcohol, yeast, iodized salt, flavors. The product may contain walnut traces. For a better preservation, keep the product in the original package, in a dry and well ventilated place, away from the sun's rays. The images shown on the package are only for product presentation purposes.
Net Weight 450g
Product of ROMANIA