Bulgarian Banitsa - with HANDMADE Phyllo Sheets - KAPANA - SPINACH & CHEESE 950g
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by Magimex
$18.00
EXPIRATION DATE:
2025-11-01
Bulgarian Banitsa - with HANDMADE Phyllo Sheets - KAPANA - with SPINACH, CHEESE, EGGS and MILK 950g
Old time traditional Bulgarian recipe. 100% handmade.
- NO PRESERVATIVES
- NO PALM OILS
- JUST BAKE and ENJOY!
Ingredients: pie crust: wheat flour, flour processing agent - ascorbic acid, enzymes), water, iodized salt. Filling: cow's cheese, pasteurized eggs, cow yogurt, cow milk, spinach, cow butter, sunflower oil.
Here's How:
- Leave the pie at room temperature for no longer than 1-2 hours.
- Remove the foil and place the pie together with the sheet in the oven. Do not pre-heat the oven. Suggestion: beat and egg by hand in a little bit of milk and baste the pie before baking.
- Bake at 180 degrees Celsius until golden
- After removing from the oven sprinkle with a few drops of cold water and cover with a towel.
Net weight 950g
Product of Bulgaria
Къпани Кори