KEBAPCHE - Bulgarian Skinless Sausage
Our Kebapche (Kebapcheta, plural) receive constant praise as being "The Best"! Our authentic recipe brings you straight to Bulgaria where kebapcheta are a staple of every restaurant menu. Succulent and juicy these sausage links are perfectly balanced with our simple spice blend - salt, cumin and black pepper.
- Pork, Beef, Salt, Black Pepper, Cumin, Baking Soda, Soya
Sold in a BOX of 14, Freshly Frozen
These are best on the grill.
To preserve the juiciness of the Kebapche it is best to place the lightly thawed links on a very hot grill (450F). Keep grilling for about 5 minutes per side. Do not overcook.