Ingredients: Sauce 44% (water, tomato concentrate, sunflower oil, sugar, wine, salt, spices, alcohol vinegar, mustard seeds and wine vinegar), mackerel (Scomber scombrus) 40%, and vegetables in varying proportions 16% (carrots, turnip, green tomato, pickles, green and red bell pepper, and celery stalk)..

Delamaris has aspired to make products of the highest quality from the very beginning. In the past, we employed special tasters to assure the quality of our anchovies, fillets and pâtés. The last our special tasters hung up his hat in 1950, but this work is now carried out by technologists with years of experience in the field of canned fish products.

Net Weight 4.4 oz / 125g

Product of SLOVENIA